The 2019 GAP Report examines the pivotal role of agricultural productivity – increasing crop and livestock production using existing or fewer inputs – in achieving global goals for environmental sustainability, economic development, and improved nutrition.

A class of Simon Fraser University graduate students initiated a pro-active move this summer to improve the Fraser River’s habitat for salmon.

The ways climate scientists explain their predictions about the impact of global warming can either promote or limit their persuasiveness.

For the past six summers, teams of teachers have met in Superior, Wisconsin, to kick off a week of watershed exploration.

Hydrologic models that simulate natural systems can help predict and manage water resources.

It’s been nearly 10 years since Priyanka Bakaya MBA ’11 founded Renewlogy to develop a system that converts plastic waste into fuel.

Although the mapping of aboveground biomass is now possible with satellite remote sensing, these maps still have to be calibrated and validated using on-site data gathered by researchers across the world. 

New study with UD researcher examines federal homeowner buyouts.

With help from rebounding West Coast rockfish, Giuseppe “Joe” Pennisi has put the fisherman back in San Francisco’s famed Fisherman’s Wharf.

In a new study published this week (Wednesday 9 October) in the journal Biological Conservation, an international team of researchers recommends the need for additional measures to protect and conserve one of the most iconic Antarctic species – the emperor penguin (Aptenodytes forsteri).