An international team including a Texas A&M researcher concluded that to predict future climate trends, more attention is needed regarding historical records from millions of years ago.

Increasing diversity in crop production benefits biodiversity without compromising crop yields, according to an international study comparing 42,000 examples of diversified and simplified agricultural practices.

A paper published in the journal Science reveals that, although reducing fossil fuel use is essential to meet global climate targets, those goals are out of reach unless the global food system is also transformed.

The study, published today in the journal Nature Communications, analysed changes in the geographical range of 16,919 species from 1700 to the present day.

The combined environmental threat of plastic pollution and ocean acidification are having significant impacts on species living in our oceans, according to new research.

Rising sea levels will affect coasts and human societies in complex and unpredictable ways, according to a new study involving the University of Plymouth.

Tracking emissions of anthropogenic greenhouse gases by atmospheric observations is a major challenge for policymaking, such as the Paris Agreement.

To regulate their body mass, birds use a tried-and-true method—diet and exercise, according to new research by University of Alberta biologists.

For the first time, an invasive brown treesnake population has been found on Cocos Island, an 83.1 acre atoll located 1.5 miles off the southwest coast of Guam.  

According to a new study, including paleoclimate data in the development of climate models could help scientists predict scenarios for future climate and propose strategies for mitigation.