Peter Soroye has always been interested in learning about the birds and the bees.

The world is facing a major food crisis where both obesity and hunger are rising in the context of rapidly changing environments.

Prioritising and tracking the protection of countries’ ecosystems – from wetlands to reefs, forests and more – is critical to protecting Earth’s biodiversity.

One of the ocean’s loudest creatures is smaller than you’d expect—and will get even louder and more troublesome to humans and sea life as the ocean warms, according to new research presented here at the Ocean Sciences Meeting 2020.

Rising sea surface temperatures and acidic waters could eliminate nearly all existing coral reef habitats by 2100, suggesting restoration projects in these areas will likely meet serious challenges, according to new research presented here today at the Ocean Sciences Meeting 2020.

Research team develops a new way to map both vegetation and types of legal authority governing the landscape to help create more wildlife movement corridors.

Researchers at Ohio University have published a new study in collaboration with Ugandan scientists, cautioning that humans place endangered mountain gorillas at risk of disease transmission during tourism encounters.

Since 1998, scientists have documented the global loss of amphibians. 

Polar bears in Baffin Bay, between Canada’s Baffin Island and Greenland’s west coast, are skinnier and having fewer cubs as the sea ice they depend on melts, according to a new study.

Diners may soon find more farmed oysters and fewer Atlantic salmon on their plates as climate change warms Canada’s Pacific coast.